Design Quarterly

Cangshan

Knives

Sunday, 31 March 2024

N1 Series

The N1 Series is a story of balance and precision. A minimal hollow-handle design ensure these knives are well balanced and naturally fit a chef's grip. Each knife is forged from high-alloy steel that is both wear and stain resistant with high edge retention, but also hard and strong enough for the fine edged blades to feature a keen Asian style edge. All the knives are securely housed in a wooden knife block that is designed to emphasize the lines and silhouette of the N1 Series while adding natural texture and warm tones to the narrative of the knife set.

LOFOTEN WATER

NATURAL DRINKING WATER

Saturday, 30 March 2024

LOFOTEN WATER

Lofoten Water, Winner of Best Tasting Water 2016, is Arctic natural drinking water and made to reflects the beautiful and unique Lofoten Islands with its unspoilt landscape of rugged mountain peaks, deep fjords and sheltered inlets. To capture and articulate the purity and premium character of Lofoten Water required a structural design and graphic expression of both prominence and nuance. This was achieved in the juxtaposition of a bottle that moves from a slender body of horizontal lines to delicate shoulders, alongside the contrasting angles of a cap inspired by the mountain peaks of Lofoten

RODRIGO CHIAPARINI

Smoked Food

Friday, 29 March 2024

Black Bear

Black bear is a conceptual project that consists of a family of smoked seafood. The creative concept of the brand uses the link between the salmon and the bear food chain, presented here by a chef that signs his food creations. The typology for the main name transmits strength, modernity, and a premium aspect, unlike the one used to target the products that follow a clean and sophisticated line.

Saara Korppi

Wine Glass

Thursday, 28 March 2024

30s

The 30s Wine Glass by Saara Korppi is particularly designed for white wine, but it can also be used for other beverages, too. It has been made in a hot shop using old glass blowing techniques, which means every piece is unique. Saara’s goal is to design high quality glass that looks interesting from all angles and, when filled with liquid, allows light to reflect from different angles adding extra enjoyment to drinking. Her inspiration for the 30s Wine Glass comes from her previous 30s Cognac Glass design, both products sharing the shape of the cup and playfulness.

ARBO design

Homemade Pasta Machine

Wednesday, 27 March 2024

Hidro Mamma Mia

Hidro Mama Mia is a socio-cultural rescue through Italian gastronomy. Extremely easy to use, it is light and compact, easy to storage and transport. It allows safe high productivity, providing a pleasant cooking experience to the family into every day's life and friends interaction. The engine is totally integrated to the transmission set, offering power, robustness and safe use, providing also easy cleaning and support. It cuts dough with different thickness, being able to prepare a variety of dishes: pasta, noodles, lasagna, bread, pastry, pizza and more.

Gemma Bernal

Tableware

Tuesday, 26 March 2024

Suggestions

Suggestions it is not just about shapes. It helps chefs to express and create by fusing shapes with gastronomic ideas in each piece. Tired that the starting point was always the search for formal ways, both geometrical and properly finished, Suggestions puts the focus on other points of inspiration based on the observations and questioning with regard to: The presentation of the chefs ideas. Handling by the service crew. Handling by the customer. Acceptance of shapes by the user and the chef. Ways of having an event where food is an important part. Visual, artistic and sensual tendencies.

Design Quarterly

N1 Series

LOFOTEN WATER

Black Bear

30s

Hidro Mamma Mia

Suggestions

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N1 Series

LOFOTEN WATER

Black Bear

30s

Hidro Mamma Mia

Suggestions

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ENCYCLOPEDIA

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