Design Quarterly

Design Quarterly

Design Quarterly featuring great design, architecture, fashion, graphics and innovation from across the globe.

 

Hakan Gürsu
Cutlery Set
Friday, 15 December 2023

Attention!

Attention! cutlery set is developed via the conceptual thinking of ‘being together’ and the principle of keeping all the elements of the set together, stocking these elements and organizing them as a team when they are not in use. The cutlery set, according to the wishes of the customers can be separated and reunited easily. The main principle that the product is based on is the magnetic pull of the magnets placed in the axes of the handles of the 3D forms in a harmonious way. The set is a healtier alternative to the wide use of the nylon bag system.

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Clive and Tina Bullivant
Table Cruet/Condiment Set
Thursday, 14 December 2023

Urchin

This design bridges a gap between fine dining and casual situations. It is inspired by natural forms in particular by Urchins and Corals. The polymer body shells allow strong colours to be employed and resist the corrosive effects of the contents. The size is practical for domestic use whilst being ergonomically functional to hold and the assembly allows for easy batch production. It brings colour and a talking point to dinner parties where it becomes a 'table sculpture' as well as functional object. The materials and appearance make it suitable for an informal gathering of friends.

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Etienne Carignan
Porcelain cup and saucer
Wednesday, 13 December 2023

Cappuccino set

A cappuccino cup and saucer set with a unique, distinguished and eye-catching design for coffee breaks. The idea behind this project was to create a desirable, high quality product that would reflect local craftsmanship excellence with design sensitivity. Each piece is made of hand molded porcelain in a local Montreal ceramic workshop. The cappuccino set features a 6oz. cup with a minimalist straight handle and an interesting saucer with a define cup placement area and dimensions to allow snack space. The cups and saucers are stackable and design to fit most standard espresso machines.

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Takanori Urata
Cup
Tuesday, 12 December 2023

Sakura

He designed the Sakura in order to make efficient use of wooden materials without wasting natural resources. The symmetry shape features curved surfaces that offer a natural both-hands fit and it enhances a beautiful wooden grain. A fine finish of the rim creates a soft reaching to the mouth, which is handmade individually by Japanese traditional craftsmen. The white and beige mixed color rope is decorated as a cup holder with a tiny tied snake knot is an accent of the design not to be simple.

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Giuliano Ricciardi
Mussel Knife
Monday, 11 December 2023

Iedde

The Grammella, a tool used to shell Taranto black mussels, is a typical object of Taranto, Italy. Iedde is the result of a redesign operation focused on the analysis of the traditional tool, its use, the historic and geographic context and mussel. The ergonomics of the tool derives from the handle, whose shapes lend themselves to being received in the palm and from the blade that arises spontaneously following the curve of the grip, to connect harmoniously to the base. This makes the tool easy and comfortable to handle. Iedde is an iconic tool that represents the maritime culture of the city.

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Guillermo Dufranc
Chocolate Bar for Sharing
Sunday, 10 December 2023

Blockazo

Blockazo is a one of its kind 1kg chocolate bar specially designed for sharing and breaking it up into big chunks of chocolate resulting in an unforgettable consumer experience. The inspiration came from the construction industry and concrete since this huge chocolate bar is like a big building that needs to be demolished to be consumed. The bar is made of chocolate with peanuts and its packaging is made of a flexible mix of PP and PE. The result of the product design is an extraordinary consumer experience that incites to break the huge chocolate bar in romboidal shapes.

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Design Quarterly features most amazing bakeware, cookware, tableware, kitchenware and food.

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